As of twenty minutes ago, Bryan Fuller's "Hannibal" season 3 finale, "The Wrath of the Lamb", has run its course on US broadcast television. And I actually joined in the Live-tweeting! It was really fun. Now I'm gonna sit back and bask in the Fannibal Afterglow, and *sob* go through an entire box of Kleenex . . .
dear god i just wish it's past North America's Saturday night already so that i can actually talk about this FUCKING GLORIOUS season finale with other people...
HARRISON WELLS, YOU MAGNIFICENT BASTARD AAAAAAAAAAAAAHHHHHHHHHHRRRRRRRTGGGHHHH.
(It's this or squeeing all over the episode with ample spoilers, so...)
Have just discovered that Tom Cavanagh co-hosts a podcast called "Mike and Tom Eat Snacks", it does lend a whole new level of Whoa to the line back in E03, "The one with the Big Belly Burger!" (Looks at Cisco) "...I eat."
New Job, Day One, Status Report:
(Future updates: unlikely. — Not that many people read my blog, anyway. :-/)
So I auditioned for a part-time in the same hotel that I'd temped for a month in 2013, I didn't know that I could've gotten it so easily, maybe they do need all the hands they can get, but the job requirements were pretty hard, considering that I'm basically the "Center Grill" (western restaurant)'s gopher boy. Last I worked there during August, I had to ferry a cart full of towels, slippers and other room accessories from the 22nd floor all the way down to the 6th (twice) to replenish the hotel rooms's supplies thereof, and I have to inventory the numbers in the storage rooms and ask for more from the basement. Now, I have to hop between the kitchen area and the buffet and three different storage rooms, cleaning up stuff as they happen. By the end of my shift my feet were royally killing me. And I didn't feel that way when my old job required me to run sixteen flights of stairs.
I still hope to keep this job for as long as I could, though.